Fruit Kebabs with
Honey & Coconut
Yield - 4 servings
Prep Time - 20 minutes
Cook Time - 0 minutes
Fresh fruit, cut into chunks – pineapple, apples, cantaloupe, watermelon, grapes, kiwi, pears, mango, berries, papaya
Drizzles of honey
Couple pinchfuls of shredded coconut
Place the fruit chunks on metal or wooden skewers. Lay them on a serving plate.
Drizzle the honey over top.
Sprinkle the shredded coconut.
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