Fruit Kebabs with
Honey & Coconut
Yield - 4 servings
Prep Time - 20 minutes 
Cook Time - 0 minutes

  • Fresh fruit, cut into chunks – pineapple, apples, cantaloupe, watermelon, grapes, kiwi, pears, mango, berries, papaya
  • Drizzles of honey
  • Couple pinchfuls of shredded coconut
  • Place the fruit chunks on metal or wooden skewers.  Lay them on a serving plate.
  • Drizzle the honey over top.
  • Sprinkle the shredded coconut.
  • Serve immediately.
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